A speedy supper for one made in one bowl that is delicious and saves on washing up!

Perfect for sharing, this dish makes a great snack for a casual weekend party.

An exotic winter warmer, this tagine is a fabulous twist for festive leftovers.

A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ.

Often served with gravy, this traditional Dutch recipe is now our firm favourite when it comes to rustling up dinner using only one pot.

Here is a twist on a lasagne recipe using smoked fish and a creamed sweetcorn sauce. A delicious meal for two that is perfect for a night in.

A great tasty recipe to use up leftover lamb with the addition of a few simple ingredients.

This spiced turkey curry uses up leftover turkey and vegetables. Any green vegetables like broccoli, french beans and peas can be added at the end with the turkey.

Pretty much anything that’s close to its use-by date can be transformed under the guise of a Spanish omelette. You can include cooked potatoes, cooked vegetables such as peas, leeks, carrots, courgettes, onions etc, that last rasher of bacon and cheese that’s going hard around the edges.

This simple dish for one uses up tiny bits of leftover veg and cooked meat. It can even be stored in the fridge for lunch the next day.