This recipe is great for when you find those stale slices of bread left at the end of the loaf.

This delicious vegetarian dish is a great one to have on standby in the freezer and is a good vegetarian option for the main Christmas meal.

Meringues might sound scary, but they’re actually incredibly simple. Using only two ingredients, you can create these cloud-like confections in less than an hour!

These muffins are ideal for using up ripe bananas. You could also use other fruits that need using up, such as apples, cranberries, oranges, pears or even some tinned fruit!

Mince pie overload? These delicious brownies will give them another life.

This delicious recipe can be made using any type of leftover mashed root vegetable, and if you don't have any chives, try using a mixture of finely chopped onions and leeks.

A great way of using up bananas that are past their best!

It's sweet and spicy, this pumpkin soup is an autumn favourite and perfect if you're making soup for the first time

Delicious and easy recipe perfect as a starter, main or party food.

A simple yet delicious pudding for using up those gluts of autumn fruit.